PROCEEDING OF THE COURSE |
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The dates of the courses are always adapted to needs and possibilities of the customer. They usually take place in
the framework of two successive weekends or two weekend in the course of one month for the reason of continuity of
training. The variant of passing the whole course at once is also possible: in five working days or days combined with
a weekend. Below, you can find a program for illustration of organization and proceeding of the course Open Water Diver
during two weekends in the Czech Republic. If there is a requirement of executing a part of the course under more
indeal conditions, for example in the Red Sea, the 1st part of the course – theory and closed water - takes place in
the Czech Republic and its 2nd part takes place abroad according to requirements and possibilities of customers. The
program of the course depends on the level of the diving licence - beginners, advanced, or experienced, as it is stated
on the previous pages. The ideal number of students in the course is 4 - 6 persons, very well-tried are also mixed
courses - families with children. |
FRIDAY 1st WEEKEND |
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15.30 arrival at the base IGC DIVING PRAHA, accommodation
16.00 medical check-up by MUDr. T. Fořt specialist ORL
18.00 initiation of the course of diving for the licence OWD
- introduction of the contents of the course
- division and try-out of the equipment
- theory of diving
- viewing of the 1st and 2nd module of the theory of training
21.00 dinner for gourmets
21.30 projection of a film with a diving topic - discussion
23.00 conclusion, lights-out |
SATURDAY 1st WEEKEND |
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08.30 buffet-style breakfast
09.00 practical training in the pool
12.00 lunch for gourmets – grilled steaks, or roasted meats, side
dishes
13.00 theory of diving
- viewing of the 3rd and 4th module of the theory of training,
tests
19.00 finishing the training - snorkelling, fitness swimming, sauna,
massage bath
20.00 dinner for gourmets – fishes, gustation of wines from an archive
cellar of IGC
- discussion, stories from practical diving and experiences
22.00 projection of photoshots from undersea world
23.00 lights-out
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SUNDAY 1st WEEKEND |
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08.30 buffet-style breakfast
09.00 practical training in the pool
12.00 lunch for gourmets – roasted meat, or choice of smoked meats,
vegetables
13.00 theory of diving
16.00 final trial tests
19.00 finishing of the training, tasks for open water
20.00 conclusion of the first part of the course, departure from the base |
SATURDAY 2nd WEEKEND |
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07.30 arrival at the base IGC DIVING PRAHA
08.00 collective departure of a microbus from the base IGC and then
arrival to the stonepit Borek next to Chotěboř
11.00 1st dive in open water
13.00 lunch for gourmets – grilled meat, vegetables, side dishes, warm
drinks, mull
15.00 2nd dive in open water
18.00 dinner for gourmets
- discussion, stories from practical diving, experiences
22.00 lights-out, accommodation in the near Hotel in the stonepit Borek |
SUNDAY 2nd WEEKEND |
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08.30 breakfast in the hotel, departure for the stonepit Borek
10.00 3rd dive in open water
12.00 lunch for gourmets – grilled meat, fishes, vegetables
13.00 4th dive in open water
16.00 ceremonial awarding of diving licences
17.00 finalization of the course – departure for Prague
18.30 arrival at the base IGC DIVING PRAHA, finalization of the course,
leave-taking |
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